Giorik is the name behind the new kitchen at the renowned ART BOUTIQUE HOTEL MONOPOL in ST. MORITZ. The top-flight hotel is an architectural gem, set amidst the legendary Swiss mountains. The culinary masterpieces presented by Chef Claudio Della Pedrina include creative reworkings of the best-loved Mediterranean classics, with particular emphasis on Italian dishes. Here, too, Giorik’s equipment guarantees support in the form of reliability and superior performance, ensuring the hotel is already receiving excellent feedback from its demanding, globetrotting clientele. The kitchen was outfitted in conjunction with Lorbar srl of Sondrio, Giorik’s local partner.